Products
The typical products of the province of Lucca: from food and wine to craftsmanship, from DE.C.O. certified excellence to culinary traditions that have been handed down for generations.
Articoli recenti
From the Aia di Massimini, farrotto with leeks
Recipes for a warm Halloween: Yellow pumpkin farrotto
Recipes for an imaginative Halloween: Pumpkin and spelt crêpes
The Taddeucci Christmas Buccellato
Recipes for a delicate Halloween: chef Maurizio Marsili’s pumpkin velouté
Saint Blaise, the throat, the taste… the tordelli
Barga, the Befana and the befanini
